Pizza was invented as food of poor people in Italy. Today it is everywhere and I give you a basic recipe and some suggestions on how to prepare your personal favorite. It is food for low budget which can be pimped luxurious very easy! Be creative, lots of ingredients are there to be tested – and enjoy!
The carpaccio of raw Boletus edulis is a delicacy of the summer time. When you have time to go hiking in the forests, take a look for those great mushrooms. It is a dish which is easy to prepare as entree or a full meal. It is healthy, luxurious and you will love it! Out of season I recommend to use big Champignons, although it is not comparable, but still good!